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fried green tomato blt 2026 04 10 180006 683x1024 1

Fried Green Tomato BLT

A delicious twist on the classic bacon, lettuce, and tomato sandwich featuring crispy fried green tomatoes.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 2 sandwiches
Course: Dinner, Lunch
Cuisine: American
Calories: 550
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 medium Fried green tomatoes Use firm green tomatoes for best frying results.
  • 4 slices Bacon Thick-cut bacon recommended for more flavor.
  • 4 leaves Lettuce Crispy varieties like butter or romaine work best.
  • 1 medium Tomato Sliced for layering.
  • 4 slices Bread Your choice; sourdough or whole grain recommended.
  • 1/4 cup Mayo Adjust to taste.
  • to taste Salt Seasoning for the sandwich.
  • to taste Pepper Seasoning for the sandwich.

Method
 

Preparation
  1. Fry the green tomatoes in a skillet until golden brown and crispy.
  2. Cook the bacon until crispy.
  3. Toast the bread slices.
Assembly
  1. Spread mayo on the toasted bread.
  2. Layer with lettuce, fried green tomatoes, bacon, and sliced tomato.
  3. Season with salt and pepper.
  4. Top with another slice of bread, cut in half, and serve.

Notes

Store components separately in airtight containers to maintain freshness. Assemble sandwiches just before serving to avoid sogginess.