Ingredients
Method
Preparation
- Lay a tortilla flat on a clean surface.
- Layer 2 slices of turkey on top of the tortilla.
- Place a slice of cheddar cheese over the turkey.
- Add some lettuce and a few tomato slices.
- Spread mustard or mayonnaise if desired.
- Roll the tortilla tightly, then slice it into bite-sized pieces.
- Repeat with the remaining ingredients.
Serving
- Serve immediately or store in the refrigerator for later.
Notes
These roll-ups can be displayed on a platter for a gathering or packed in lunch boxes. Pair with fresh fruit or a simple salad for a complete meal. Use whole wheat or spinach tortillas for added nutrition. Experiment with different deli meats or cheeses for a twist. For a vegetarian option, skip the turkey and add more vegetables.
