Go Back
sweet and spicy ground chicken and broccoli 2026 04 26 190301 683x1024 1

Sweet and Spicy Ground Chicken and Broccoli

A quick and easy meal with juicy ground chicken and fresh broccoli coated in a sweet and spicy sauce, perfect for busy weeknights.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Asian
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb ground chicken
  • 2 cups broccoli florets
  • 2 tablespoons soy sauce Use gluten-free soy sauce for a gluten-free option.
  • 1 tablespoon honey
  • 1 teaspoon Sriracha or chili sauce Adjust to taste based on spice preference.
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Rice or noodles for serving For serving options.

Method
 

Cooking
  1. In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
  2. Add ground chicken to the skillet and cook until browned, breaking it up as it cooks.
  3. Stir in broccoli florets and continue to cook until they are tender.
  4. In a small bowl, mix soy sauce, honey, and Sriracha. Pour this sauce over the chicken and broccoli mixture. Stir well to combine and season with salt and pepper.
  5. Cook for an additional 2-3 minutes, allowing the flavors to meld.
  6. Serve hot over rice or noodles.

Notes

Great for busy weeknights and can be easily customized. Add sesame seeds or green onions for extra flavor and presentation.