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spaghetti garlic bread bowls 2026 03 10 134131 683x1024 1

Spaghetti Garlic Bread Bowls

A fun and delicious twist on traditional spaghetti, these garlic bread bowls combine the savory flavors of garlic bread with classic pasta, perfect for family dinners or parties.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Italian
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 large garlic bread loaves
  • 8 oz spaghetti Cook according to package instructions
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • optional: cooked veggies (bell peppers, mushrooms, etc.)
  • salt and pepper to taste
  • fresh basil for garnish

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. Cook spaghetti according to package instructions.
  3. In a large skillet, heat marinara sauce and add cooked spaghetti, mixing well.
  4. Cut the top off each garlic bread loaf and hollow out the inside.
  5. Fill each bread bowl with the spaghetti mixture.
  6. Top with mozzarella and Parmesan cheese.
Cooking
  1. Bake in the oven for about 10-15 minutes, or until the cheese is melted and the bread is crispy.
Serving
  1. Garnish with fresh basil and serve immediately.

Notes

Make sure to not overcook the spaghetti, as it will continue to cook in the oven. You can add meatballs or any other protein to the spaghetti for a heartier meal. If you like spicy food, adding red pepper flakes to the sauce can give it a nice kick.