Ingredients
Method
Preparation
- Preheat your grill or oven to 375°F (190°C).
- In a bowl, mix together BBQ sauce, smoked paprika, garlic powder, onion powder, salt, and pepper.
- Brush chicken breasts with olive oil and coat them well with the BBQ mixture.
Cooking
- If grilling, cook for about 6-7 minutes per side or until the internal temperature reaches 165°F (74°C).
- If using the oven, place chicken in a baking dish and bake for 25-30 minutes.
- Let the chicken rest for a few minutes before slicing.
Serving
- Serve hot and enjoy your BBQ chicken!
Notes
For extra flavor, marinate the chicken in the BBQ mixture for a few hours before cooking. Adjust the amount of smoked paprika based on taste. Store in an airtight container for 3-4 days, or freeze for up to 3 months.
