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Easy Strawberries and Cream Cocktail

A fresh and creamy strawberries and cream cocktail made with real strawberries, milk or cream, and a touch of citrus. This alcohol-free drink is quick, refreshing, and perfect for brunch or dessert.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Dessert, Side Dish
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 cup Fresh strawberries hulled and sliced
  • 1 cup Milk or heavy cream use dairy-free milk if desired
  • 1 tablespoon Sugar or honey adjust to taste
  • 1 teaspoon Fresh lemon juice for balance
  • 1 cup Ice cubes

Equipment

  • Blender
  • Measuring cups

Method
 

Instructions
  1. Wash, hull, and slice the strawberries, then add them to a blender.
  2. Add the milk or cream, sugar or honey, lemon juice, and ice to the blender.
  3. Blend until smooth and creamy. Taste and adjust sweetness if needed.
  4. Pour into glasses and serve immediately, garnished with fresh strawberries if desired.

Notes

For a dairy-free version, use almond milk, oat milk, or coconut milk. Frozen strawberries can be used for a thicker, colder drink.