Ingredients
Equipment
Method
Instructions
- Blend the peeled and chopped peaches until smooth to create a fresh peach puree.
- Add a few tablespoons of peach puree to a tall glass, then stir in the fresh lime juice.
- Fill the glass with ice cubes and slowly top with chilled ginger beer. Stir gently.
- Garnish with peach slices, lime wedges, or fresh mint if desired, and serve immediately.
Notes
For a less sweet mocktail, reduce the peach puree and add extra lime juice or a splash of sparkling water. Best served fresh while bubbly.
