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creamy chicken pasta bowl 2026 03 12 162441 683x1024 1

Creamy Chicken Pasta Bowl

A delicious and comforting creamy chicken pasta bowl, quick to make and full of flavor, perfect for any meal.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Pasta and Sauce Ingredients
  • 8 oz pasta (your choice) Any type of pasta works well.
  • 2 pieces chicken breasts, diced Diced into bite-sized pieces for even cooking.
  • 1 cup Greek yogurt Provides creaminess to the dish.
  • 2 cups fresh spinach Can substitute with other greens if preferred.
  • 1 tablespoon olive oil For sautéing the chicken.
  • 2 cloves garlic, minced Adds flavor to the dish.
  • Salt and pepper to taste Adjust according to preference.
  • Grated Parmesan cheese (optional) Use for topping.

Method
 

Cooking
  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the diced chicken and cook until browned and cooked through, about 5-7 minutes.
  3. Add minced garlic and sauté for another minute.
  4. Stir in the fresh spinach and cook until wilted.
  5. Remove from heat and stir in the Greek yogurt, mixing well.
  6. Combine the chicken mixture with the cooked pasta, and season with salt and pepper to taste.
  7. Serve warm, topped with grated Parmesan cheese if desired.

Notes

Store in an airtight container in the refrigerator for up to 3 days. Do not freeze if cooked with yogurt, as the texture may change.