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u3887994962 crack sticks dessert cinnamon sugar bread roll up 28c7dc76 06f2 42ba a162 150dcb1409a4 1

Amazing Crack Sticks Recipe

Sweet cinnamon sugar bread roll-ups filled with creamy cheesecake filling, baked until golden and crispy. An easy, family-friendly dessert everyone loves.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 16 sticks
Course: Dessert
Cuisine: American
Calories: 220
Ingredients Equipment Method Notes

Ingredients
  

Bread Roll-Ups
  • 16 slices White sandwich bread (crusts removed)
  • 0.75 cup Butter, melted
Cream Cheese Filling
  • 8 oz Cream cheese, softened
  • 0.75 cup Powdered sugar
Cinnamon Sugar Coating
  • 1 cup Granulated sugar
  • 2 tsp Ground cinnamon

Equipment

  • Baking Sheet
  • Rolling Pin
  • Mixing Bowl

Method
 

Instructions
  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Mix the softened cream cheese and powdered sugar until smooth and creamy.
  3. In a separate bowl, combine the granulated sugar and cinnamon.
  4. Flatten each bread slice with a rolling pin, spread a thin layer of cream cheese filling, then roll tightly.
  5. Dip each roll into melted butter, then coat evenly with cinnamon sugar.
  6. Place rolls seam-side down on the baking sheet and bake for 18–22 minutes until golden brown.

Notes

Serve warm for best texture. For a lighter version, use reduced-fat cream cheese or whole wheat bread.