Spaghetti Garlic Bread Bowls
Why make this recipe
Spaghetti Garlic Bread Bowls are a fun and delicious twist on traditional spaghetti. They combine the savory flavors of garlic bread with the classic goodness of pasta. This dish is perfect for family dinners, parties, or even a cozy night in. It’s easy to make and sure to impress your guests!
How to make Spaghetti Garlic Bread Bowls
Ingredients:
- 4 large garlic bread loaves
- 8 oz spaghetti
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Optional: cooked veggies (bell peppers, mushrooms, etc.)
- Salt and pepper to taste
- Fresh basil for garnish
Directions:
- Preheat the oven to 350°F (175°C).
- Cook spaghetti according to package instructions.
- In a large skillet, heat marinara sauce and add cooked spaghetti, mixing well.
- Cut the top off each garlic bread loaf and hollow out the inside.
- Fill each bread bowl with the spaghetti mixture.
- Top with mozzarella and Parmesan cheese.
- Bake in the oven for about 10-15 minutes, or until the cheese is melted and the bread is crispy.
- Garnish with fresh basil and serve immediately.
How to serve Spaghetti Garlic Bread Bowls
Serve the spaghetti garlic bread bowls hot right from the oven. They make a great centerpiece on the dining table. You can add extra herbs or chili flakes on top for added flavor.
How to store Spaghetti Garlic Bread Bowls
If you have leftovers, let them cool down, then store them in an airtight container in the fridge. They will last for about 2-3 days. Reheat in the oven or microwave before serving again.
Tips to make Spaghetti Garlic Bread Bowls
- Make sure to not overcook the spaghetti, as it will continue to cook in the oven.
- You can add meatballs or any other protein to the spaghetti for a heartier meal.
- If you like spicy food, adding red pepper flakes to the sauce can give it a nice kick.
Variation
You can change up the sauce from marinara to alfredo for a creamy version. You can also use different types of bread, like hoagie rolls, for a unique twist.
FAQs
Can I make these ahead of time?
Yes, you can prepare the spaghetti mixture and prepare the garlic bread loaves ahead of time. Just assemble and bake when you are ready to serve.
Is this recipe vegetarian?
Yes, as long as you use a vegetarian marinara sauce and avoid meat toppings.
Can I freeze Spaghetti Garlic Bread Bowls?
It’s not recommended to freeze the filled garlic bread loaves, as the bread may become soggy. However, you can freeze the spaghetti and sauce separately.
Spaghetti Garlic Bread Bowls
Ingredients
Method
- Preheat the oven to 350°F (175°C).
- Cook spaghetti according to package instructions.
- In a large skillet, heat marinara sauce and add cooked spaghetti, mixing well.
- Cut the top off each garlic bread loaf and hollow out the inside.
- Fill each bread bowl with the spaghetti mixture.
- Top with mozzarella and Parmesan cheese.
- Bake in the oven for about 10-15 minutes, or until the cheese is melted and the bread is crispy.
- Garnish with fresh basil and serve immediately.
Notes
