Easy Cheeseburger Sliders
Why make this recipe
Easy Cheeseburger Sliders are a fun and tasty way to enjoy burgers in a smaller form. They are perfect for parties, family gatherings, or a simple weeknight dinner. Sliders are not only easy to make but they also allow you to customize toppings based on your preferences. Plus, they are great for feeding a crowd!
How to make Easy Cheeseburger Sliders
Ingredients:
- Hawaiian rolls
- Ground beef
- Cheese (e.g., cheddar or American)
- Onions (optional)
- Pickles (optional)
- Ketchup (optional)
- Mustard (optional)
- Salt
- Pepper
Directions:
- Preheat the oven to 350°F (175°C).
- Cut the Hawaiian rolls in half and place the bottom halves in a baking dish.
- In a skillet, cook the ground beef over medium heat until browned. Season with salt and pepper.
- Sauté onions if using.
- Spread the cooked beef evenly on the bottom halves of the rolls.
- Place slices of cheese on top of the beef.
- Add pickles, ketchup, and mustard if desired.
- Place the top halves of the rolls on top.
- Cover with foil and bake for 15-20 minutes until the cheese is melted and sliders are heated through.
- Serve warm.
How to serve Easy Cheeseburger Sliders
Serve the sliders warm with your favorite sides, like chips, fries, or a salad. You can also offer a variety of extra toppings like lettuce or tomatoes, so everyone can build their own slider.
How to store Easy Cheeseburger Sliders
If you have leftovers, store the sliders in an airtight container in the refrigerator. They can last for up to three days. To reheat, wrap them in foil and place them in the oven at a low temperature until warmed through.
Tips to make Easy Cheeseburger Sliders
- For an extra flavor boost, try adding your choice of spices to the ground beef while cooking.
- If you want a crispy top, uncover the sliders for the last few minutes of baking.
- Customize the cheese according to your preference, using slices or shredded cheese.
Variation
You can easily switch up the meat by using turkey or chicken instead of ground beef. For a vegetarian option, try using black bean patties or portobello mushrooms.
FAQs
Can I freeze Easy Cheeseburger Sliders?
Yes, you can freeze cooked sliders. Wrap them tightly and store in the freezer for up to a month. Thaw in the fridge before reheating.
Can I make the sliders ahead of time?
Absolutely! You can prepare the sliders up to the baking step and keep them in the refrigerator until you’re ready to bake.
What cheese works best for sliders?
Cheddar and American cheese are popular choices, but you can use any cheese you like, such as Swiss, mozzarella, or pepper jack for a spicy kick.
Easy Cheeseburger Sliders
Ingredients
Method
- Preheat the oven to 350°F (175°C).
- Cut the Hawaiian rolls in half and place the bottom halves in a baking dish.
- In a skillet, cook the ground beef over medium heat until browned. Season with salt and pepper.
- Sauté onions if using.
- Spread the cooked beef evenly on the bottom halves of the rolls.
- Place slices of cheese on top of the beef.
- Add pickles, ketchup, and mustard if desired.
- Place the top halves of the rolls on top.
- Cover with foil and bake for 15-20 minutes until the cheese is melted and sliders are heated through.
Notes
